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Food Technology Room Refurbishment

William Ellis

Hampstead

London

Food Tech Refurbishments | William Ellis School | BrookhouseUK

We were approached by William Ellis, a medium sized school based in Camden, London that have a knack for inspiring their students with their distinctive, dynamic and diverse direction which aims to serve the educational needs of young people within their local community. Creating the food tech refurbishments for William Ellis was a great project. With the space and a rough idea, they needed a company like Brookhouse to forge their vision from an ember, to a flame and after consulting with their Project Manager Eddie, the wheels were turning.

We were advised that they’d like to expand upon the culinary abilities of the school. After consultation with William Ellis and our design team we reached a clear verdict; we were to create a safe place where the ‘Sous’ and ‘Chef De Partie’ to be can learn the intricacies of the culinary industry. For the future Blumenthals, Pierre Whites and the Ramseys who aspire to become masters of fine dining.

With the concept determined and the designs agreed, we were able to leave the staff of William Ellis in the more than capable hands of Eddie who ably guided the project through to a successful outcome.

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Functional food tech space.

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Designing a safe and inspiring environment for future chefs.

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Durable, Modern, Future-Proof Design

How Brookhouse created Inspiring Culinary Classrooms for Future Chefs at William Ellis

Our solution was to create the ideal practical cooking environment that embodies all aspects of cooking, from safely learning different types of cuts, to learning advanced global cuisine. With the resources available to teachers now we have no doubt that the staff at William Ellis will be able to captivate, engage and inspire these students to learn what it means to work in the culinary industry.

William Ellis needed a partner who could work with what they have to create inspirational environments, and a project manager who could work with them to create their vision.

Brookhouse were able to accomodate these demanding needs and work to make sure that the classroom is ready for the pupils.

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Designing Practical Cooking Environments

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Incorporating Advanced Culinary Training Features

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Ensuring Safety in Culinary Training

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Collaborative Vision Development

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Resource Optimization

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Project Management

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